Desserts
New York Style Cheesecake $5
(with Fruit Coulis or Chocolate Sauce)
Fresh Fruit Romanoff $5
White Chocolate Mousse $6
(with Fruit Coulis and Touille Cookie Garnish)
Fresh Fruit Pie $4 á la Mode $5.50
Bourbon Pecan Pie $5
(with Chocolate Whipped Cream)
Fresh Fruit Sorbet $4
(Choice of Lemon or Raspberry with Tuile Cookie Garnish)
Vanilla Crème Brûlée $6
(with Berry Garnish and Whipped Cream)
Chocolate Fudge Fantasy Torte $6
Sugar Free Cheesecake or Pound Cake $5
Ice Cream $3
(with Fruit Coulis or a Tuile Cookie Garnish)
Dessert Buffet $15
Minimum of twenty-five people.
An assortment of specialty items that may include freshly baked pies, cakes, tortes, mousses, cookies,
brownies, petite pastries
and a fresh fruit tray.
Additional
Sweets to Add to Your Event
Chocolate
Dipped Strawberries $1.50
(Available when in season)
Cookies $1
(sugar, oatmeal, chocolate chip or peanut butter)
Brownies$1
Cake cutting service $1.25 per person.
Elegant Chocolate Fountain
Add that little extra that will set your special event apart from others.
$225 (50-150 Guests)
$450 (50-200 Guests)
Your guests will love dipping a variety of scrumptious delights into the warm tiers of cascading chocolate. Our package includes Swiss chocolate for up to 2 hours (the minimum to run the fountain effectively).
Our semi-sweet chocolate is made from the finest Swiss ingredients.
Dipping Items:
Strawberries
Rice Crispy Treats
Pound Cake
Pretzels
Marshmallows
Pineapple
Cream Puffs
For larger events additional chocolate may be purchased for $18 per pound.


